You can get a copy of The Winter Harvest Handbook by Eliot Coleman and support the show using the Amazon Link in today's Show Notes for around $15. This book is 264 pages of a proven model for enjoying fresh, locally-grown produce all through the winter. With The Winter Harvest Handbook, gardeners can remain active and productive even in the coldest winters using unheated or minimally heated, movable plastic greenhouses.Įliot shares how to make and maintain your greenhouse, along with growing and marketing tips for over 30 different crops. If you’re considering extending your growing season, Eliot’s book is regarded as the bible of successful winter sowing, growing, and harvesting. In this book, Renaissance man Eliot Coleman shares his ingenuity and time-tested experience with growing and harvesting food year-round. This book came out in 2009, and the subtitle is Year-Round Vegetable Production Using Deep-Organic Techniques and Unheated Greenhouses. Ive followed that path because Eliot made it possible, and exciting, to farm in the four seasons.'-Dan Barber, chef 'There is hardly a more well-known or well-respected name among organic farmers than Eliot Coleman. The Winter Harvest Handbook by Eliot Coleman
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